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2025 Elijah Craig Ryder Cup, the neck pour a few weeks ago was very mediocre. Tonight’s pour has opened up very nicely and now I can see where the v Read Morealuation comes from.
The toasted sugar maple is very prevalent and the applewood finish works well on this. A slight warming feeling arrives in the chest about 15 seconds after the semi-dry finish leaves you wanting your next taste. Read Less
The toasted sugar maple is very prevalent and the applewood finish works well on this. A slight warming feeling arrives in the chest about 15 seconds after the semi-dry finish leaves you wanting your next taste. Read Less
Dram of the Night
Still Austin – Single Barrel Cask Strength
Nose: Bold waves of caramel and vanilla, layered with toasted oak, d Read Moreark cherries, and a hint of baking spice.
Palate: Rich and full-bodied. Caramel and molasses upfront, followed by dark fruit, chocolate, and a spicy kick of cinnamon and black pepper. Balanced oak carries through with subtle tobacco and roasted nuts.
Finish: Long, warm, and lingering — spice and oak wrapped in a touch of sweetness.
Proof: Coming in at 116, this Texas single barrel delivers a bold yet balanced experience.
🔥 Texas heat in a glass — not for the faint of heart.
Read Less
Still Austin – Single Barrel Cask Strength
Nose: Bold waves of caramel and vanilla, layered with toasted oak, d Read Moreark cherries, and a hint of baking spice.
Palate: Rich and full-bodied. Caramel and molasses upfront, followed by dark fruit, chocolate, and a spicy kick of cinnamon and black pepper. Balanced oak carries through with subtle tobacco and roasted nuts.
Finish: Long, warm, and lingering — spice and oak wrapped in a touch of sweetness.
Proof: Coming in at 116, this Texas single barrel delivers a bold yet balanced experience.
🔥 Texas heat in a glass — not for the faint of heart.
Read Less
A good customer of mine gave me this bottle as a thank you fir helping him this week. For a guy that truly has no taste buds, (he really can’t taste Read More anything) he has a great taste in bourbon. I have never had this before and it was a great pour. I’ll have to find some of their upper end bottles and see how they are now. Read Less