The mouthfeel was unusually gentle, with a bit of tingle at the roof of the mouth.
Black Feather bourbon was rife with caramel and marshmallow, with softer but clear undertones of peach, raisin, & spice cake with vanilla.
The finish was fairly long and pleasant with oaky, lightly smokey, followed by burnt caramel, cloves, then spice cake, and a touch of mint.Finally finishing with something like dark toast.
Black Feather is made from two & three-year hand-picked allotments, combining the smoothness of corn and barley with the nutty bite of rye, layered wi Read Moreth the rich char from Kentucky white oak barrels and the undertones of toasted cereal.The premium, but not precious, go-to American bourbon is to be enjoyed by all levels of Whiskey drinkers that starts with an 86-proof kick and finishes with a welcomed, easy-going finish. Read Less