Lots of dried fruits (especially apricot) and more vanilla, but this time in spicy pod form.
Toasty and oaky with creamy vanilla.
Long and rich, with a whisper of smoke.
Bulleit Bourbon has become a firm favourite ? and now you can sample it after it's spent a decade in oak, too! The mash bill comprises 68% corn, 28% r Read Moreye and 4% malted barley for a rich balance of creaminess and spice. Read Less