The caramel on the nose breaks free and tastes just like a Werther'sOriginal candy chew.
There are heavy barley notes which is reminiscent of a single malt Whiskey.Peat, corn, light vanilla, and caramel apples jump out of the glencarin glass.
Medium finish.Peat, caramel, smoke, little burn.
From the Mississippi River Distilling Company in Le Claire, Iowa this product is bottled at 90 proof after spending one year in 30 gallon newly charre Read Mored oak barrels.Its mash bill is comprised of 70% corn from Le Claire, 20% wheat and 10% un-malted barley both from Reynolds, IL, a town less than an hour away.One extremely cool feature is that each bottle is hand-labeled and for more information, including the names of the farmers who raised their grain, they offer a section labeled 'Batch Notes' on their website. Read Less