Ricola eucalyptus drops, toasted oak and pine nuts.Cinnamon sticks, nutmeg and sliced fresh ginger.Whole cloves and hardwood shavings.Adding water washes away the spicy backbone, it'ssweeter now: Ginger candy and honey roasted almonds.I think I prefer this one without water like it'ssibling California Bourbon as well.
Toasted coriander seeds, peppermint leaves and kiln dried oak.Pine needles, roasted pistachios and fresh rosemary.Wet forest floor and damp soil.Chalky, herbal and piney.Refreshing.A few drops of water add some chemical qualities: linseed oil, latex paint and liquid soap.
Medium long with eucalyptus, nutmeg and pine.
NightHawk Rye brings the characteristic warmth and spice of rye to a fairly traditional bourbon recipe with strong notes of caramel and vanilla, culmi Read Morenating in a clean, dry finish. Read Less