Very own, wild, scratchy, handmade pasta with cheese filling, then nuts, then chalk and liquorice, hay, bitter oak chips, grapefruit, leather, oatmeal & dusty.
Very interesting nose, very tart vanilla with mellow oak, licorice, chalk, a little hay, nutshells, toffee, oatmeal, leather, a little cheesy Parmesan.
Apple kernels, malt, edged oak, very dry, autumn leaves, toffee and grapefruit, medium long Finish.
At Rock Town Distillery when you read the words 'Arkansas' and 'Hand Crafted' on our Bourbon, we really mean it.We have immense passion for locally cr Read Moreafting our Bourbon in small batches from grain to glass.rkansas, known as 'the Natural State', is home to mountains and rivers, deltas and diamonds, and acres of farmland.When our founder and head distiller, Phil Brandon, a sixth generation Arkansan, decided to make bourbon Whiskey, he looked to his home state, Arkansas, for the corn and wheat to make this bourbon.We're proud to say our bourbon is truly-Arkansas Bourbon. Read Less