Saigon cinnamon and bruleed orange before slowly making its way to subtle notes of grapefruit and jasmine.
Beautifully subdued nose gently opens up to ripe cantaloupe and the perfume of fresh cut grass.
Finish is extremely long and slowly developed.
This inaugural release of the Stellum Black Specialty Equinox was created using Stellum Bourbon. We slowly layered in rare sets of bourbon barrels, st Read Moreep by step, until the evening of the Vernal Equinox, when the blend was completed in honor of the changing seasons. Read Less