Tinhorn Blue Corn Bourbon
$76
Inclusive of all taxes
Tinhorn is a single barrel four-grain Bourbon. It is 65% non-GMO blue corn from the Ute Mountain Utes, 18% raw Colorado-grown Centennial white wheat,
8.5% raw Colorado-grown San Luis Valley rye, and 8.5% two-row malted barley from Colorado Malting Company. All grains come from within 100 miles of the distillery.
94
Tinhorn Distillery
Texas
750 ML (Standard)
The first sip was oily, and subsequent ones added additional weight. Kettle corn was the first flavor experienced, followed by vanilla and caramel. I found spiced nuts, cinnamon, and nutmeg as it moved to the middle. The back offered a blast of clove, leather, and charred oak.
An aroma of field corn flowed from the neck of my glass. Beneath it lay floral rye, caramel, vanilla, and charred oak. When I pulled the vapor into my mouth, vanilla and rye spice crawled across my tongue.
A very long, arid finish consisted of kettle corn, charred oak, old leather, and cinnamon Red Hots. When I say long, I?m considering several minutes.
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